
Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spicy chicken tikka pizza #cookpadramadan iftarspecial with huma. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Spicy Chicken Tikka Pizza #CookpadRamadan iftarspecial with huma is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Spicy Chicken Tikka Pizza #CookpadRamadan iftarspecial with huma is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spicy chicken tikka pizza #cookpadramadan iftarspecial with huma using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Tikka Pizza #CookpadRamadan iftarspecial with huma:
- Get olive oil, for the tray
- Take plain flour
- Make ready packet easy-blend dried yeast
- Take sugar
- Prepare warm water
- Take passata
- Take mozzarella, half grated, half chopped
- Get grated parmesan or vegetarian alternative
- Prepare red onions (small slices)
- Take pepper (small slices)
- Get Jalapenos or bullet chilli
- Take Chilli and garlic oil (to put it on top)
- Prepare Oregano (to sprinkle)
- Take Chicken 1/2 kg boneless in small cubes (to make chicken tikka)
- Make ready Shan tikka masala packet (half)
- Make ready Ginger/garlic paste
- Make ready Oil (for chicken tikka)
Steps to make Spicy Chicken Tikka Pizza #CookpadRamadan iftarspecial with huma:
- Method - - Marinate chicken with tikka masala, ginger/garlic paste and little bit oil. Cook in oven or in a pot. Then make small pieces/shredded. Or you can cut small tiny pieces first then marinate then cook.
- Heat oven to 240C/220C fan/gas 9. Oil a 20 x 24cm baking tray. Mix the flour, yeast, ¼ tsp salt and the sugar in a bowl, then stir in the water. Bring the mixture together, knead until smooth, then press into the oiled tray.
- Spread passata over the dough, leaving a thin border round the edge. Season the passata, then topped with onion, pepper, chicken tikka, the mozzarella, the Parmesan and jalapenos/green chillies and sprinkle oregano on top bake for 15-20 mins or until cooked through. - Serve with a side salad.
So that’s going to wrap it up with this exceptional food spicy chicken tikka pizza #cookpadramadan iftarspecial with huma recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!