Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, blood orange and chorizo chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Blood Orange and chorizo chicken is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Blood Orange and chorizo chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blood orange and chorizo chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blood Orange and chorizo chicken:
- Prepare 4 chicken thighs skin on
- Prepare Potatoes, peeled and chopped
- Take slices Chorizo
- Take Juice of half a large orange, I used a blood orange
- Prepare 4 slices orange from the other half of orange
- Prepare 1 Red onion, sliced
- Prepare Olive oil
- Get Oregano
- Make ready Lots of paprika
- Take to taste Salt
Steps to make Blood Orange and chorizo chicken:
- Preheat oven to 180. Wash and pat dry the chicken. Heat some oil in a pan. Add chicken skin side down and crisp it up on medium high heat for about 2-3 mins. Put in an oven tray
- Add potatoes all round. Sprinkle with paprika, Salt and oregano. Drizzle with olive oil, squeeze half the orange all over and bake for about 40 mins. Remove from oven. Add onions all round and mix it up. Add chorizo slices on the chicken. Add a slice of orange on top. Return to oven
- Cook for another 20 mins and serve π
So that is going to wrap it up for this exceptional food blood orange and chorizo chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


