Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, salsa dosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Salsa Dosa is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salsa Dosa is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have salsa dosa using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salsa Dosa:

1. Make ready Salsa stuffing
2. Take 1 bombay tomato finely chopped (less watery)
3. Prepare 1 red onion finely chopped
4. Take 1 big green chilli finely chopped
5. Take 1 tsp chopped green onions (optional)
6. Prepare 1/4 tsp cumin powder
7. Take 1/2 tsp black pepper powder
8. Get 1 pinch garlic powder
9. Prepare 1/4 tsp chat masala
10. Take to taste Salt
11. Take 5-6 tsp ghee
12. Get Dosa batter
13. Make ready 1/4 cup urad dal
14. Get 1 1/2 cup dosa rice
15. Take 1/4 tsp fenugreek seeds
16. Take as needed Water for soaking
17. Take 1/2 tsp Salt

Steps to make Salsa Dosa:

1. Washed the rice, and daal soaked with sufficient water with fenugreek seeds for overnight..or (4-5hrs).
2. Strain the excess water and make a fine paste leave it for fermentation it will take (7-9 hrs) in moderate temperature, 10 hrs for winter, and 5-6 hrs for summer peaks.
3. In a large bowl put all the chopped veggies and mix the all spices (remove excess water if it is.)
4. Heat the dosa tawa put some amount of dosa batter and make the thin circle on medium to high heat..sprinkle some ghee on it..
5. When it tuns slightly brown put some salsa stuffing on it..and cover it with another side.
6. Place on the plate and serve with coconut, tomato chutney in your breakfast. Taste is yummy

So that is going to wrap this up for this special food salsa dosa recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!