Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, khao pad (thai fried rice). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Khao Pad (Thai Fried Rice) is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Khao Pad (Thai Fried Rice) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook khao pad (thai fried rice) using 17 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Khao Pad (Thai Fried Rice):
- Get Jasmine rice cooked
- Prepare Chicken boneless cut into small pieces
- Prepare Corn flour
- Prepare eggs beaten
- Get Finely chopped garlic
- Get Onion slice half cup
- Make ready Oil
- Make ready thai chilli pepper
- Take thai pepper powder
- Make ready fish sauce
- Get soy sauce
- Take Salt
- Make ready Lime juice
- Prepare Sugar
- Make ready Tomato chopped
- Take Spring onion chopped
- Make ready Coriander leaves for garnishing
Instructions to make Khao Pad (Thai Fried Rice):
- Wash and pat dry chicken.
- Add soya sauce and cornflour in chicken and keep aside for 10 minutes.
- Fry eggs into pieces.
- Heat oil in a pan.
- Add chopped garlic and saute 3 minutes.
- Now add the chicken pieces and stir for 10 minutes.
- Add onion and chilli pepper.
- Add tomato, spring onion and eggs.
- In a different pan add fish sauce, Thai pepper powder, salt, sugar, lime juice and cooked rice.
- Mix them together.
- Add vegetable and chicken in rice.
- Again mix until all ingredients are well combined.
- Serve with lemon wedges and cucumber slices.
So that is going to wrap it up for this exceptional food khao pad (thai fried rice) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
