Recipe of Homemade Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage

Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage
Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy cooking in a frying pan sautéed chicken and chinese cabbage. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy cooking in a frying pan sautéed chicken and chinese cabbage using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage:
  1. Get 1 thigh Chicken thigh
  2. Make ready 3 leaves Chinese cabbage
  3. Get Seasoning ingredients:
  4. Take 1 tbsp Soy sauce
  5. Take 1 tbsp Mirin
  6. Get 1 tbsp Vinegar
Steps to make Easy Cooking in a Frying Pan Sautéed Chicken and Chinese Cabbage:
  1. Add the chicken thigh in a heated frying pan, and sauté the skin side first. Cut the Chinese cabbage into pieces, and add to the pan.
  2. When the chicken skin starts to brown, flip, add the seasoning ingredients, and sauté the other side for about 5 minutes. When the chicken is cooked through, it's done.

So that’s going to wrap it up for this special food easy cooking in a frying pan sautéed chicken and chinese cabbage recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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