Recipe of Ultimate Carrot, Almond, and Pineapple Salad

Carrot, Almond, and Pineapple Salad
Carrot, Almond, and Pineapple Salad

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot, almond, and pineapple salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Carrot, Almond, and Pineapple Salad is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Carrot, Almond, and Pineapple Salad is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have carrot, almond, and pineapple salad using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Carrot, Almond, and Pineapple Salad:
  1. Prepare Salad
  2. Take 20 ounces shredded carrots
  3. Get 20 ounce pineapple tidbits
  4. Prepare 4 ounce sliced almonds
  5. Get 1/2 teaspoon salt
  6. Make ready 1/2 cup bacon pieces
  7. Take Topping
  8. Take To taste baked cheese crisp
  9. Take Dressing
  10. Get 1-1/2 tablespoons extra virgin olive oil
  11. Make ready 2/3 cup pineapple juice
  12. Get 1/4 cup baslamic vinegar glaze plus more to drizzle on top
Steps to make Carrot, Almond, and Pineapple Salad:
  1. Drain the pineapple juice and set aside the pineapple pieces. Mix the dressing ingredients together and set aside.
  2. Mix the pineapple tidbits, carrots, bacon pieces, and almond slices. When ready to serve, add dressing and toss. Add cheddar cheese crisp on top. I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food carrot, almond, and pineapple salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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