Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, (video inside) thai pad see ew ผัดซีอิ๊ว. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

(Video inside) Thai Pad see ew ผัดซีอิ๊ว is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. (Video inside) Thai Pad see ew ผัดซีอิ๊ว is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook (video inside) thai pad see ew ผัดซีอิ๊ว using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว:

1. Make ready Garlic
2. Get White or black pepper
3. Prepare Chinese broccoli
4. Take Vietnamese rice
5. Get Oyster sauce
6. Prepare Golden mountain seasoning sauce
7. Prepare Sugar to taste (balance the salt from sauces)
8. Get Eggs
9. Take Pork shoulder cut into thin slices (or any meat)
10. Prepare Dark soy sauce
11. Take Mushroom soy sauce

Instructions to make (Video inside) Thai Pad see ew ผัดซีอิ๊ว:

1. Cut pork shoulder meat into thin slices
2. Heat up wok, add veggie oil with garlic and add meat
3. Add egg…let sit for a bit and scramble
4. Add 1-2 tbl spoon of dark soy to the noodles
5. Throw it in the wok
6. Add 1 tbl spoon oyster sauce
7. 1 tbl spoon mushroom soy sauce
8. Cut stems and leaves of chinese broccoli and separate them in 2 bowls.
9. Add stems
10. Add leaves
11. Stir and taste
12. Add more dark soy, sugar, oyster sauce or seasoning sauce to taste… Dont forget the white pepper
13. Stir…taste… Enjoy

So that is going to wrap this up with this exceptional food (video inside) thai pad see ew ผัดซีอิ๊ว recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!