Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chilled tofu with tomato. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chilled Tofu With Tomato is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chilled Tofu With Tomato is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chilled tofu with tomato using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chilled Tofu With Tomato:

1. Make ready 1/2 block Tofu
2. Get 1 Fruity tomato
3. Make ready 1 ★ Parsley or shiso leaves
4. Make ready 1 pinch of each ★ Salt and pepper
5. Take 1 tsp ★ Olive oil
6. Make ready 1 tsp ★ Vinegar

Instructions to make Chilled Tofu With Tomato:

1. Add the ingredients marked with ★ to the cubed tomato.
2. Pour on top of sliced tofu and it's done! Drizzle on some olive oil to taste.

So that’s going to wrap this up with this special food chilled tofu with tomato recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!