Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. ThaiChef food is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow)
To begin with this recipe, we must first prepare a few components. You can have π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- Take minced pork
- Take garlic
- Prepare chili
- Get holy basil
- Get long red chili
- Get sugar
- Make ready fish sauce
- Get soy sauce
- Make ready oyster sauce
- Take water
- Make ready black soy sauce
- Take vegetable oil
- Make ready egg per person (crispy egg)
Instructions to make π§π½βπ³π§πΌβπ³ Thai Holy Basil Stir-Fry Recipe (Pad Krapow) |ThaiChef food:
- Pound Garlic + chili β’ clean holy basil and slice long red chili
- Mix Krapow sauce sugar + soy sauce + black soy sauce + fish sauce +oyster sauce + water
- Turn to High heat and turn to low heat add vegetable oil then Fried garlic + chili until get aroma with low heat and add minced pork fried until cooked β’ add sauce keep stir until sauce absorb by minced pork turn to high heat add basil and red long chili π
So that’s going to wrap this up for this special food π§π½βπ³π§πΌβπ³ thai holy basil stir-fry recipe (pad krapow) |thaichef food recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


