Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tofu omelette with peanut sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tofu Omelette with Peanut Sauce is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Tofu Omelette with Peanut Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tofu omelette with peanut sauce using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tofu Omelette with Peanut Sauce:

1. Prepare firm tofu, cubed
2. Prepare large eggs
3. Get salt
4. Take ground white pepper
5. Prepare For the Sauce :
6. Prepare peanut butter
7. Get Indonesian sweet soy sauce (kecap manis)
8. Make ready minced garlic (I used a garlic press)
9. Make ready sambal oelek (you can adjust to how spicy you like)
10. Make ready For the Stir Fry :
11. Get Carrot, shredded or cut in julienne
12. Prepare Napa cabbage/green cabbage/iceberg lettuce
13. Take fish sauce/soy sauce (for vegetarian)
14. Get ground white pepper

Steps to make Tofu Omelette with Peanut Sauce:

1. Marinate the tofu cubes in salt water for about 15 minutes.
2. Meanwhile, make the sauce. Mix all the ingredients for the sauce on a serving plate until well combined. Set aside.
3. Heat about 3 tablespoons of oil in a frying pan over medium heat. Drain the tofu (discard the salt water) then put them in the frying pan. Check the bottom of the tofu, when the bottom have turned light golden, turn them over to cook the other side.
4. Whisk the eggs with 1/4 tsp salt and white pepper. Drizzle the eggs over the tofu. Tilt the pan to spread the egg mixture evenly. Let the bottom side of eggs firm up a little, then turn it over to cook the other side.
5. Place the tofu omelette on top of the peanut sauce.
6. Heat a little oil in the same frying pan over high heat. Add the vegetables. Stir fry a little bit then add the fish sauce and white pepper. Toss them around for a few second. Taste it. Transfer it to the top of the tofu omelette. Garnish with chopped chives or green onion. Serve it with cooked rice.

So that is going to wrap this up for this exceptional food tofu omelette with peanut sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!