Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, what can i do with this chicken?. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

What can I do with this Chicken? is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. What can I do with this Chicken? is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook what can i do with this chicken? using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make What can I do with this Chicken?:

1. Take 1 kg chicken thighs
2. Prepare 2 garlic cloves, crushed
3. Take 3 spring onions, chopped
4. Make ready 1 red pepper, sliced
5. Make ready 2 tbs sun-dried tomato
6. Make ready 2 cups long grain rice, washed
7. Get 1 pt chicken stock
8. Prepare pinch safforon
9. Get 1 tsp black pepper
10. Get 1 tsp sumac
11. Make ready 1/2 tsp chilli flakes
12. Make ready salt and pepper
13. Prepare It is best to make this dish in an ovenproof pot. If not, you can always transfer it into an oven dish once everything is done below

Instructions to make What can I do with this Chicken?:

1. Prep the spring onions, garlic, peppers and sun-dried tomatoes
2. Heat the pan and sprinkle some salt and pepper. when hot place the thighs, skin side down, for a few mins then turn. Brown the meat for 5 to 10 more mins. Remove from the pan and set aside.
3. Add the onions, and garlic in the pan you removed the chicken from. Fry until opaque, then add the peppers and tomatoes
4. Add the rice and the spices and stir fry for a few mins. The rice will become opaque and the spices will start to become fragrant. Add the stock, salt and pepper and stir well.
5. Add the chicken to the pot, pushing them down into the mixture and give the pan a shake. If you are transferring into an oven proof dish, after add the stock and mixing through the rice pour the mixture into the ovenproof dish and add the chicken thighs, again, pushing them into the mixture.
6. Bake in the oven for 30 mins on 220c degrees. Rice should be cooked and chicken will be brown on top.

So that’s going to wrap it up with this special food what can i do with this chicken? recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!