Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken and bacon stuffed with cream cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken and Bacon stuffed with cream cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken and Bacon stuffed with cream cheese is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken and bacon stuffed with cream cheese using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and Bacon stuffed with cream cheese:

1. Make ready 1 kg chicken (thigh or breast pieces)
2. Take rashers Bacon (2 for each piece of chicken)
3. Make ready 250 g Cream cheese
4. Prepare 1-2 tbs garlic powder
5. Take Chilli flakes (optional)
6. Take Rockets or any other green veggies
7. Prepare 2 green/red or yellow peppers
8. Get Sundried tomatoes

Steps to make Chicken and Bacon stuffed with cream cheese:

1. Preheat oven to 200 degree C.
2. Filling:- Mix cream cheese, garlic powder and chilli flakes together
3. If using chicken breasts, make pockets to stuff the cream cheese filling.
4. Once the chicken is stuffed with the filling, wrap the bacon rashers around the chicken.
5. Chop the peppers and put it on the tray with chicken and sun dried tomatoes. If you want, pour the oil from the sun dried tomatoes bottle on the chicken.
6. Cook in the over for 30-45 mins or until the chicken is cooked
7. Serve with rockets or your fav green veggies
8. Enjoy!!

So that is going to wrap this up with this exceptional food chicken and bacon stuffed with cream cheese recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!