Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato Salad is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Potato Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook potato salad using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato Salad:

1. Make ready 3 lb petite red potatoes
2. Prepare 1 red onion, finely chopped
3. Take 6 celery stalks, chopped
4. Prepare 1 1/4 cups mayo
5. Prepare 2 Tbs mustard
6. Get 1 tsp salt
7. Take 1/2 tsp pepper
8. Get 1/4 tsp garlic powder
9. Get 2-3 tsp fresh parsley, chopped (optional)
10. Make ready 8 hard-boiled eggs, chopped

Steps to make Potato Salad:

1. In a medium stockpot, cover potatoes with water. Bring to a boil. Once boiling turn down the heat to medium-high and cook for 30 minutes. Must be fork tender, if not sure cook for 5 minutes. Drain water and set potatoes aside to cool. (Cool for 45 minutes)
2. While potatoes are cooking, hard boil eggs in a sauce pan. Cover eggs with water. Bring to boil and cook for 12 minutes. Drain water and then put eggs under cool water until they are cool enough to peel.
3. While eggs and potatoes are cooking, chop onion, celery, and parsley. Add into a large mixing bowl wit mayo, mustard, salt, pepper and garlic powder. Chop eggs and potatoes once cool and mix into the salad.

So that is going to wrap this up for this special food potato salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!