Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, butter chicken and spinach rigatoni. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Butter Chicken and Spinach Rigatoni is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Butter Chicken and Spinach Rigatoni is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have butter chicken and spinach rigatoni using 10 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Butter Chicken and Spinach Rigatoni:

1. Get 2 Chicken breast or 3-4 chicken thighs
2. Prepare 1 tbsp Butter/buttery spread
3. Take 1 Chopped onion
4. Make ready 1/2 tbsp Chilli flakes
5. Make ready 200 grams Rigatoni
6. Take 1 bunch Young spinach washed and drained
7. Get 100 grams Grated Cheddar + a little extra for sprinkling on top
8. Prepare 1/2 cup Crème fraîche
9. Get 1 Pepper
10. Make ready 1 Parmesan

Steps to make Butter Chicken and Spinach Rigatoni:

1. Melt butter in a saute pan, add chicken and cook through
2. Preheat oven to 200°F
3. Cook rigatoni to required texture
4. Add chopped onion to pan and brown
5. Drain any excess fat
6. Add chilli flakes and some pepper
7. Add torn spinach, replace lid and cook for approximately 6 minutes or until spinach is wilted
8. Drain excess
9. Add cooked and drained pasta to the pan and stir together
10. Add grated cheese a handful at a time, stirring and melting between additions
11. Add crème fraîche and stir through thoroughly
12. Add pepper to taste
13. Transfer to oven proof dish, sprinkle extra grated cheese over top
14. Bake for 5-10 minutes until crispy on top
15. Serve with pepper and parmesan to taste

So that’s going to wrap this up with this special food butter chicken and spinach rigatoni recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!