Recipe of Any-night-of-the-week BBQ Rib Samosas

BBQ Rib Samosas
BBQ Rib Samosas

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, bbq rib samosas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

BBQ Rib Samosas is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. BBQ Rib Samosas is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Rib Samosas:
  1. Make ready 5 flour tortillas
  2. Take 1 purple onion diced fine
  3. Take Tablespoon dill relish
  4. Prepare 1 cup cheddar cheese
  5. Get 2 cups left over rib meat
  6. Get 1/2 cup bbq sauce
  7. Make ready 2 cups flour +2 additional tablespoons
  8. Take 4/5 tablespoon water
  9. Make ready 1 cup bread crumbs
  10. Make ready 1 egg beaten
Instructions to make BBQ Rib Samosas:
  1. Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
  2. Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
  3. Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
  4. Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.

So that is going to wrap it up for this special food bbq rib samosas recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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