Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy milk and egg-free oatmeal pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Milk and Egg-free Oatmeal Pudding is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Make ready Oatmeal
2. Make ready upwards Beet sugar
3. Take Water
4. Take Salt
5. Take Fruit or other garnish

Steps to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap it up for this special food easy milk and egg-free oatmeal pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!