Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, teriyaki soy grilled steak 🥩. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Soy Grilled Steak 🥩 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Teriyaki Soy Grilled Steak 🥩 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:

1. Get 2 pounds steak (I’m using flank and beef chuck steaks)
2. Get 1/4 cup soy sauce
3. Get 1/3 cup teriyaki sauce
4. Prepare 1/4 cup Sherry
5. Prepare 1/4 cup vegetable oil
6. Take 1/8 teaspoon black pepper
7. Take 1/8 teaspoon crushed red pepper
8. Take 1/4 teaspoon ground ginger
9. Take 6 cloves garlic, minced

Instructions to make Teriyaki Soy Grilled Steak 🥩:

1. In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
2. Rinse and pat dry your steaks, then place steaks in a glass dish……
3. Pour teriyaki soy sauce mixture all over steaks….
4. Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
5. Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
6. Serve and enjoy 😉!!!

So that’s going to wrap it up for this special food teriyaki soy grilled steak 🥩 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!