Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sauerkraut “pancakes” - fuczki. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
It is so much easier and quicker to make Fuczki - sauerkraut pancakes! This is a regional cuisine from Bieszczady Mountains, it is said to be Lemko dish. Lemkos is an Eastern Slavic ethnic group living in Polish mountains. In a large mixing bowl stir together flax meal and water.
Sauerkraut “pancakes” - fuczki is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sauerkraut “pancakes” - fuczki is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have sauerkraut “pancakes” - fuczki using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sauerkraut “pancakes” - fuczki:
- Prepare 300 g Sauerkraut
- Get 70 g chickpea four (I used it for extra protein, but any flour will be as good)
- Take 1 tbsp oil
- Make ready Smoked paprika, cumin
- Make ready 1 tbsp soy sauce or a big pinch of salt
It is fast, simple and so different. The pancakes are delicious and I hope you will give them a try! Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage.
Instructions to make Sauerkraut “pancakes” - fuczki:
- Mix flour with 1/4 cup of water, soy sauce, paprika and cumin
- Add sauerkraut and oil, mix well
- Fry on a dry pan (but can also add oil to it for more intensive taste)
Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage. First, the sauerkraut should be well drained, then chopped and mixed with the batter. Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage.
So that’s going to wrap it up with this special food sauerkraut “pancakes” - fuczki recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


