Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, low carb | walnut & grape chicken salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

LOW CARB

To get started with this particular recipe, we must prepare a few components. You can cook low carb | walnut & grape chicken salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make LOW CARB | Walnut & Grape Chicken Salad:

1. Prepare 4 each chicken breasts
2. Take 1/2 cup celery | finely chopped
3. Prepare 1/2 cup sweet onion | finely chopped
4. Make ready 3/4 cup purple seedless grapes | halved
5. Get 1/2 cup walnut pieces - or chopped pecans/sliced almonds
6. Take 1/2 cup sour cream
7. Get 1/2 cup mayonnaise
8. Take cayenne pepper
9. Prepare salt
10. Take baby spring salad mix

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Instructions to make LOW CARB | Walnut & Grape Chicken Salad:

1. Preheat oven to 400*. Rinse chicken and pat dry with a towel. Place on tinfoil. Rub with olive oil, salt, pepper and garlic. Pull foil ends up and close like a packet. Bake for 30-40 minutes. Remove, cool and shred chicken with forks.
2. Gently combine all ingredients, except for salad greens.
3. Chill chicken salad for at least 30 minutes or until ready to serve.
4. Place on top of baby spring salad bed. |enjoy|

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