Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet & spicy fried tofu with grated daikon radish sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet & spicy fried tofu with grated daikon radish sauce using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce:
- Get 400 grams Tofu
- Take 200 grams Daikon radish
- Get 5 leaves Shiso leaves
- Get 2 tbsp ☆Soy sauce
- Make ready 2 tbsp ☆Mirin
- Make ready 1 tbsp ☆Sugar
- Take 1 tbsp Sake
- Get 1 tsp Juice from the grated ginger
- Prepare 1 for coating the tofu Flour
Instructions to make Sweet & Spicy Fried Tofu with Grated Daikon Radish Sauce:
- Peel the daikon and grate. Grate the ginger. Mix together the ☆ ingredients.
- Drain the grated daikon in a colander.
- Cut the shiso leaves into four. Slice thinly.
- Halve the tofu first and cut into a thickness of 1 cm. Coat both sides of tofu with flour.
- Heat 1 to 2 tablespoons of vegetable oil in a frying pan. Place the tofu in the pan and fry both sides until golden and crispy.
- When the tofu turns crispy, add the grated daikon.
- Pour in the ☆ mixed sauce ingredients and ginger juice. Move the frying pan around and reduce the sauce until the tofu absorbs the flavor.
- Transfer to a serving dish and garnish with the sliced shiso leaves on top.
So that’s going to wrap this up with this exceptional food sweet & spicy fried tofu with grated daikon radish sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


