Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, best ever refried beans. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

BEST EVER refried beans is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. BEST EVER refried beans is something that I’ve loved my entire life. They are nice and they look fantastic.

While they are best fresh and hot from the skillet, they can also be made ahead of time and reheated, or frozen for a later use. They are super easy to make, and like I said before, they are the BEST REFRIED BEANS EVER. How To Make Refried Beans To make this recipe start with heating a skillet or pot over medium heat. Add olive oil, mince the garlic, finely chop the onion and add to the oil.

To get started with this recipe, we must prepare a few components. You can have best ever refried beans using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make BEST EVER refried beans:

1. Prepare 1 can pinto beans drained and mashed or you can use one can of already made refried beans
2. Get 1/2 teaspoon adobo seasoning
3. Make ready 1/4 teaspoon black pepper
4. Get 1/4 teaspoon ground cumin
5. Take 1/4 teaspoon onion powder
6. Prepare 1/3 cup shredded fiesta blend cheese
7. Make ready 1 teaspoon bacon grease

Anything from enchiladas to tacos, Queso to salsa, and of course, rice and beans! Each and every time we go to our favorite Mexican restaurant, we always. Refried beans are like the mashed potatoes of Mexican and Tex-Mex cooking: they're a versatile, addictive, and delicious side dish. While a relatively simple dish, this master recipe allows you to choose exactly how you want to make them, whether chunky or smooth, cooked with pork fat or vegetable oil, or made with pinto or black beans.

Instructions to make BEST EVER refried beans:

1. Place beans in a pan on medium heat and add in everything else. Mix and heat 5 minutes or until heated through.

Refried beans are like the mashed potatoes of Mexican and Tex-Mex cooking: they're a versatile, addictive, and delicious side dish. While a relatively simple dish, this master recipe allows you to choose exactly how you want to make them, whether chunky or smooth, cooked with pork fat or vegetable oil, or made with pinto or black beans. Refried beans are made with pinto beans. Pinto beans are a great item to keep in your pantry to be able to make beans as often as you would like at a fraction of the cost. To make the refried beans, just put all of the ingredients into a slow cooker.

So that is going to wrap it up for this exceptional food best ever refried beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!