Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork tonkatsu. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pork Tonkatsu is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pork Tonkatsu is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have pork tonkatsu using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Tonkatsu:
- Take Boneless pork chops
- Make ready White pepper
- Get Eggs
- Prepare Salt
- Get McCormick Tonkatsu Coating
- Get Cooking Oil
Instructions to make Pork Tonkatsu:
- Season pork chops with salt and pepper
- Beat the eggs and season it with salt and white pepper
- Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
- Fry the pork chops in medium heat
- Serve with the tonkatsu sauce on the side
So that is going to wrap this up with this exceptional food pork tonkatsu recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
