Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy kedgeree. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Easy Kedgeree is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy Kedgeree is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kedgeree:

1. Prepare onion
2. Make ready pepper
3. Get curry powder
4. Get pre cooked basmati rice
5. Prepare smoked haddock or cod- cut into chuncks
6. Prepare a veg stock cube
7. Take eggs
8. Prepare Small bunch of coriander
9. Get oil

Steps to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that’s going to wrap it up with this special food easy kedgeree recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!