Steps to Prepare Quick Simple Custard recipe

Simple Custard recipe
Simple Custard recipe

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple custard recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Custard recipe is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Custard recipe is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have simple custard recipe using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Custard recipe:
  1. Prepare 1 liter milk
  2. Take 1 cup sugar (small cup)
  3. Prepare 1 tsp cardamom
  4. Take 4 tbsp Custard powder
  5. Make ready 4 tbsp cream
  6. Get as needed Jelly
Instructions to make Simple Custard recipe:
  1. First of all in a bowl take milk and put on flame and heat it.
  2. In another bowl take a bowl, add custard powder and dissolve it until a smooth mixture made.
  3. When milk start boiling add the already prepared mixture and stir well.
  4. When it becomes little thick add sugar and stir untill it becomes thick.
  5. Now transfer to another bowl and let on room temperature for 5-7 minutes.
  6. In a bowl heat jelly and directly spread on custard according to your own design. Than also spread cream according to your own choice๐Ÿ˜Š.
  7. Now yummy ๐Ÿ˜‹ custard is ready to serve ๐Ÿ˜‹. You can skip cream and garnish with some dry fruits but I like cream that's y put it๐Ÿ˜Š.

So that is going to wrap it up for this exceptional food simple custard recipe recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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