Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, simple egg parathas. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Egg Parathas is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Simple Egg Parathas is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple egg parathas using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Simple Egg Parathas:
- Get Eggs
- Take Salt or to taste
- Prepare Black Pepper Powder
- Take Red Chilli powder
- Make ready Ginger garlic paste
- Prepare small bunch Coriander Leaves finely chopped
- Prepare Ghee
Steps to make Simple Egg Parathas:
- First of all, break all the Eggs in a bowl. Add the rest of the ingredients to it. Whisk everything well. Keep aside. Knead some Paratha dough as per your requirements or can use the dough that's in the refrigerator as in every Indian household. Roll a medium sized Paratha first. Place it on a tawa.
- The heat should be on a low. Pour a ladleful of the Egg mix on it. Spread evenly with a spatula. Cover with a lid and allow it to cook for about 2 minutes. Flip it over and cook on the other side too.
- That's it. As simple as that. Repeat the same for all the Parathas. Relish them with Curd and Pickle or just as they are. Absolutely yummy and gets done very quickly too. Enjoy!
So that’s going to wrap this up for this special food simple egg parathas recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
