Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lamb and sausage pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb and sausage pasta is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Lamb and sausage pasta is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have lamb and sausage pasta using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lamb and sausage pasta:
- Make ready 1/2 lb ground lamb (I used leftovers from my lamb burger recipe)
- Prepare 1 box vegetable rotini pasta
- Get 1/2 packages frozen spinach
- Make ready 1 Johnsonville andouille chicken sausage link
- Make ready feta cheese
- Prepare cheese to top
Instructions to make Lamb and sausage pasta:
- Boil pasta until soft
- Heat up sausage in a skillet, add thawed spinach and cooked lamb pieces. (If not using leftovers cook ground lamb and add to spinach and sausage)
- Drain pasta and add the sausage, lamb and spinach
- Top with pasta sauce and cheese
So that is going to wrap this up with this special food lamb and sausage pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


