Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, smothered pork chops. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Smothered Pork Chops is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Smothered Pork Chops is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Smothered Pork Chops:
- Take 5 thin sliced boneless pork chops
- Get 1 can cream of mushroom soup
- Get 1 pints low fat sour cream
- Make ready 1 lb pasta of choice, I used thin spaghetti
- Prepare 1 garlic powder to taste
- Get 1 Black pepper to taste
Steps to make Smothered Pork Chops:
- Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
- Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
- Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
- Add sour cream, and mix well. Let simmer for 5 more minutes.
- Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!
So that is going to wrap this up for this special food smothered pork chops recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


