Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mexican-baked pork chops. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mexican-Baked Pork Chops is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mexican-Baked Pork Chops is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican-Baked Pork Chops:
- Get Mexican Baked Pork Chops
- Get 4 boneless pork chops
- Prepare 1 tbsp olive oil
- Make ready 1 cup shredded cheddar cheese
- Make ready 1 cup jalapeno bread crumbs
- Prepare 1 tsp black pepper
- Get 1 tbsp garlic powder
- Get 1 tbsp chili powder
- Prepare 1 tsp cayenne pepper
Steps to make Mexican-Baked Pork Chops:
- Preheat oven to 350°.
- Line a pan with foil and spray with cooking spray.
- In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
- Spread the olive oil on a plate.
- Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
- Place the pork chops on the pan and bake for 40-45 minutes.
- Ta-da! Enjoy :)
So that is going to wrap it up for this exceptional food mexican-baked pork chops recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


