How to Prepare Homemade Best Breaded Pork Chops You'll Ever Have

Best Breaded Pork Chops You'll Ever Have
Best Breaded Pork Chops You'll Ever Have

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, best breaded pork chops you'll ever have. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Best Breaded Pork Chops You'll Ever Have is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Best Breaded Pork Chops You'll Ever Have is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have best breaded pork chops you'll ever have using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Best Breaded Pork Chops You'll Ever Have:
  1. Prepare 6 Center cut boneless pork chops
  2. Get 1 Pepper
  3. Prepare 1 Salt
  4. Make ready 1 large egg
  5. Prepare 1/2 cup Panko breadcrumbs
  6. Get 1/3 cup Italian breadcrumbs
  7. Make ready 2 tbsp Parmesan cheese
  8. Take 1 1/4 tsp Sweet paperika
  9. Prepare 1/2 tsp Garlic powder
  10. Prepare 1/2 tsp Onion powder
  11. Take 1/4 tsp Chili powder
Steps to make Best Breaded Pork Chops You'll Ever Have:
  1. Preheat oven to 425°F
  2. Grease a large enough baking dish
  3. Mix all of the ingredients EXCEPT the egg in a bowl
  4. Break the egg in a bowl and wisk it up
  5. Salt and pepper both sides of the chops
  6. Dip the chop into the egg then into the breadcrumb mixture
  7. Place each breaded chop in the dish
  8. Bake in the preheated oven for 20 minutes
  9. Plate and enjoy!

So that’s going to wrap this up for this special food best breaded pork chops you'll ever have recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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