Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, deep fried tofu with savory sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Deep Fried Tofu with Savory Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Deep Fried Tofu with Savory Sauce is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook deep fried tofu with savory sauce using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Deep Fried Tofu with Savory Sauce:

1. Make ready 1 block Tofu
2. Make ready 100 ml Water
3. Get 4 tbsp Mentsuyu or "Tsuyu no Moto"
4. Take 2 tbsp Mirin
5. Prepare 1 Grated daikon radish

Instructions to make Deep Fried Tofu with Savory Sauce:

1. Cut the tofu into easy-to-eat sizes and coat with katakuriko. Generously oil a frying pan and fry both sides.
2. Once browned, add the mentsuyu, water, grated daikon radish and mirin. Boil until the ingredients become thickened and it's done.

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