Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried zucchini chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Zucchini Chips is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried Zucchini Chips is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried zucchini chips using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Zucchini Chips:

1. Get 1 lb zucchini
2. Take 1 egg beaten
3. Get 1 tsp water
4. Make ready 1 cup flour
5. Take 1 Panko bread crumbs
6. Get salt
7. Take 1 vegetable oil for frying

Instructions to make Fried Zucchini Chips:

1. Heat oil to 350°F and drop coated rounds in oil. Do not crowd. Turn over when brown on one side. Continue until all are cooked.
2. Beat egg and water together well.
3. Slice zucchini in 1/4 to 1/2 inch rounds. Dredge in flour.
4. Dip rounds in egg wash mixture and then in panko bread crumbs. Separate rounds and make sure they are evenly coved with crumbs. I press down to make sure they adhere well.
5. You can add salt while still hot if you choose.
6. I deep fry mine but can pan fry.
7. Can use pickles, squash or eggplant in place of zucchini. Even string cheese for cheese sticks.

So that is going to wrap it up with this exceptional food fried zucchini chips recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!