Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate salted caramel swirled cookies. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Salted Caramel Swirled Cookies is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chocolate Salted Caramel Swirled Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:

1. Take 1 box devils food cake mix
2. Prepare 1/3 cup water
3. Get 1 stick softened butter
4. Prepare 1 cup caramel baking chips
5. Prepare 1/2 cup chopped nuts optional
6. Make ready 1 egg

Steps to make Chocolate Salted Caramel Swirled Cookies:

1. Preheat oven to 350 degrees.
2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
3. Add the caramel baking chips and nuts if using. Stir well.
4. Drop by spponfuls onto baking sheet lined with parchment paper.
5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
7. These are so versitile. Use any flavor cake mix and chips of your choice!

So that is going to wrap this up with this exceptional food chocolate salted caramel swirled cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!