Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet and sour chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sweet and sour Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet and sour Chicken is something that I’ve loved my entire life.

Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think.

To get started with this recipe, we must prepare a few components. You can cook sweet and sour chicken using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and sour Chicken:

1. Make ready boneless chicken- cubed
2. Prepare brown sugar, packed
3. Get water, plus extra for snow peas
4. Take package snow peas
5. Get cornstarch
6. Make ready vinegar
7. Get can pineapple chunks (save juice)
8. Prepare large red pepper, sliced
9. Take sliced mushrooms
10. Prepare small jar of maraschino cherries
11. Take almond extract (rum extract can be substituted)
12. Prepare salt - to taste
13. Make ready sugar
14. Prepare toasted almonds
15. Prepare You can add whatever vegies you like

Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce.

Steps to make Sweet and sour Chicken:

1. In a large saucepan cook water, brown sugar, cornstarch, 1/2 amount of pineapple juice in can and 2-3 tsp cherry juice from jar on medium to combine. Turn down to low.
2. In a saute pan, cook chicken in oil and then add the mushrooms and pepper slices. In a small saucepan cook the peapods in a little water with salt and sugar til tender.
3. Combine the chicken and veggies in the sauce and add 1/2 the can of pineapple chunks and 10-20 cherries.
4. Serve over rice and top with toasted almond slivers
5. Mix cold water with 6 Tbsp cornstarch stirring to make thick liquid. Pour into the brown sugar mixture and stir continuosly to thicken.*

This takes some time in preparation but you can also use frozen chicken. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? As with most of the dishes on the blog. Sweet and sour chicken is a popular Chinese recipe.

So that’s going to wrap this up with this special food sweet and sour chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!