Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, hamburg soup/stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hamburg soup/stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Hamburg soup/stew is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hamburg soup/stew using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hamburg soup/stew:

1. Prepare 1 pound hamburger
2. Prepare 1 link keilbasa
3. Get Beef broth 2-3 cans or big container
4. Prepare 2-3 cups Mixed frozen veggies
5. Take 1 cup diced frozen broccoli
6. Get 1 cup drained frozen spinach
7. Take Garlic minced
8. Take Onion powder
9. Take Basil
10. Take Cooked white rice
11. Take Whatever left over pasta you have, I used (datinili pasta?)

Instructions to make Hamburg soup/stew:

1. First cook hamburger with garlic, with onion powder, and basil
2. Drain hamburger grease and add to big kettle/ pan
3. Add beef broth to hamburger and 2 cups water put on simmer
4. Add frozen mixed veggies, frozen diced broccoli and spinach
5. Add cooked rice or pasta
6. While simmering, cut keilbasa into small pieces or coins how ever you like it cut and add to you soup/stew
7. Simmer for a few hours or until nice and hot and veggies are cook completely (you don't want tough chewy veggies)
8. Good with sliced up French bread with little butter spreaded on it
9. Can be made in crockpot or pan

So that is going to wrap this up for this exceptional food hamburg soup/stew recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!