Recipe of Quick Herb Mashed Potatoes

Herb Mashed Potatoes
Herb Mashed Potatoes

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, herb mashed potatoes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Herb Mashed Potatoes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Herb Mashed Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook herb mashed potatoes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Herb Mashed Potatoes:
  1. Get 4 large Idaho potatoes; peeled and diced
  2. Take 2 tbsp rosemary; minced
  3. Take 1 tbsp sage; minced
  4. Make ready 1 tsp thyme; minced
  5. Make ready 1 tbsp parsley; minced
  6. Make ready 4 clove garlic; peeled
  7. Make ready 1 1/2 stick butter; cubed
  8. Prepare 2/3 cup parmesan cheese; grated
  9. Make ready 1/2 cup heavy cream
  10. Make ready 1 large dollop of sour cream
  11. Take 1 salt and pepper
Instructions to make Herb Mashed Potatoes:
  1. Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
  2. Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
  3. Use the parsley to garnish.
  4. Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions

So that’s going to wrap it up for this special food herb mashed potatoes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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