Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, tadka momos. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tadka momos is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Tadka momos is something that I have loved my entire life.

Tadka momos Street food special Momos which is loved by everyone and kids love momos. So , we thought of making a tadka momos at home. Hello friends, Welcome back to my channel Red Chilli Tadka How to make chicken momos recipe, paneer momos recipe, momos kaise banae, Paneee momo. MoMoToGo serves world famous Himalayan Dumplings in Dallas-Fort Worth area.

To begin with this recipe, we must first prepare a few components. You can cook tadka momos using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tadka momos:

1. Prepare 1 cup all purpose flour
2. Prepare 1 cup grated cauliflower
3. Prepare 1 cup carrots grated
4. Make ready 1 cup cabbage grated
5. Get 1 small onion chopped
6. Prepare Half teaspoon salt
7. Take Half teaspoon garam masala
8. Take 1/3 teaspoon red chilli powder
9. Make ready Pinch black pepper powder
10. Make ready Cabbage leaves for steam

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Steps to make Tadka momos:

1. First make smooth hard dough by adding pinch of salt and sugar and tablespoon oil
2. Let it rest for atleast 2 to 3 hours.if you do not have time to rest then just baking soda and rest for 30 minutes atleast
3. Now prepare filling mixture.roast onion in oil and add other grated vegetables and all the spices together
4. Let it cook at low flame and soak all the water and after cook let it cool down
5. Take dough and make big tortillas and cut small portions round with glass or bowl
6. Now fill it with mixture and close the sides either in any shape if you know properly otherwise just close softly simply
7. Take a broad deep pan.set a strainer and cabbage leaves as I showed.and set 8 to 10 small momos at leaves.let it steam at medium flame for 6 to 7 minutes and turn the sides.now again steam for 5 minutes.
8. Total 15 minutes in once to steam 8 to 10 set momos are enough.yummy tadka momos are ready.enjoy and share your views

So that is going to wrap it up with this exceptional food tadka momos recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!