Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, creamy pesto pasta baked with broccoli. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Creamy Pesto pasta baked with broccoli is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Creamy Pesto pasta baked with broccoli is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy pesto pasta baked with broccoli using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy Pesto pasta baked with broccoli:

1. Prepare 1 bowl leftover pesto pasta
2. Get 1 cup Broccoli diced
3. Make ready 1 large onion sliced
4. Make ready to taste Salt
5. Get 1 tsp black pepper powder
6. Prepare 2 cheese cubes for garnish
7. Take For creamy sauce–
8. Prepare 1 tbsp maida
9. Make ready 1 tbsp butter
10. Take 1 cup milk
11. Get 1 cheese slice
12. Get to taste Salt
13. Take 1 tsp black Pepper powder
14. Make ready 1 tsp oregano
15. Prepare 1 tsp chilli flakes(optional)

Instructions to make Creamy Pesto pasta baked with broccoli:

1. Pour olive oil in a pan and sauté onions and broccoli. Add salt and pepper.
2. In a separate pan swich on the stove and put butter and pour maida into it. Keep stirring and then add milk to it.
3. Add salt, pepper and oregano once it thickens along with cheese slice.
4. Finally mix broccoli and the left over pesto pasta.
5. Arrange in a baking dish and sprinkle cheese over it.
6. Finally bake at 180 degree for 10-20 minutes or unless the top cheese becomes crisp.
7. Serve hot.

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