Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cast iron skillet chocolate chip cookie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cast Iron Skillet Chocolate Chip Cookie is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cast Iron Skillet Chocolate Chip Cookie is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cast iron skillet chocolate chip cookie using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cast Iron Skillet Chocolate Chip Cookie:

1. Get 2 cup flour
2. Get 1 tsp baking soda
3. Get 1/4 tsp salt
4. Get 1 1/2 stick unsalted butter (softened)
5. Take 3/4 cup sugar
6. Take 1/3 cup packed brown sugar
7. Make ready 1 egg
8. Take 2 tsp pure vanilla extract
9. Get 1 3/4 cup semi sweet chocolate chips

Steps to make Cast Iron Skillet Chocolate Chip Cookie:

1. preheat oven to 350°F
2. coat a 10 inch cast iron skillet lightly with vegetable oil
3. in a medium bowl, whisk together the flour, baking soda, and salt
4. in another medium bowl, cream together the butter and both sugars beating about 2 minutes
5. add the egg and vanilla beating 2 minutes longer
6. gradually add the flour mixture to the butter mixture until well combined
7. stir in chocolate chips
8. press dough into iron skillet evenly and bake about 40 minutes until edges are lightly browned
9. transfer to wire rack to cool
10. when ready to serve, cut into wedges and add a couple scoops of your favorite ice cream while cookie is still warm

So that is going to wrap this up with this exceptional food cast iron skillet chocolate chip cookie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!