Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy vegan potato curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spicy vegan potato curry is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spicy vegan potato curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy vegan potato curry using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Spicy vegan potato curry:

1. Make ready Potatoes, peeled and cube
2. Prepare Vegetable oil
3. Make ready Yellow onion, diced
4. Make ready Garlic, minced
5. Get ground cumin
6. Get cayenne pepper
7. Take Curry powder
8. Get 1 inch fresh ginger root, peeled and minced
9. Make ready Salt
10. Get 14.5 ounce diced tomatoes
11. Make ready 15 ounce garbanzo beans (chickpeas), rinsed and drained
12. Get 15 ounce peas, drained
13. Make ready 14 ounce coconut milk
14. Make ready garam masala

Steps to make Spicy vegan potato curry:

1. Place potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium low, cover, and simmer until just tender, about 15 minutes. Drain and allowed to steam drive for a minute or 2.
2. Meanwhile, heat the vegetable oil in a large skillet over medium heat. Stir in the onion and garlic. cook and stir until the onion has softened and turn translucent, about 5 minutes. Season with cumin, cayenne pepper, curry powder, garam masala, ginger, and salt. cook for 2 minutes more. Add the tomatoes, garbanzo beans, peas, and potatoes. pour in the coconut milk, and bring to a simmer. Simmer 5 to 10 minutes before serving.

So that is going to wrap it up with this exceptional food spicy vegan potato curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!