Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy pork-wrapped asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Easy Pork-Wrapped Asparagus is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Take 2 stick Asparagus
2. Prepare 3 slice Thinly sliced pork
3. Take 1/8 tsp Salt and pepper
4. Take 1/4 tsp Katakuriko
5. Prepare 1/2 tsp Kombu-based mentsuyu

Instructions to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

So that is going to wrap this up for this exceptional food easy pork-wrapped asparagus recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!