Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Salisbury Steak is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have salisbury steak using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:

1. Take 90/10 lean ground beef
2. Take egg
3. Get panko bread crumbs
4. Get worstershire
5. Take pepper
6. Prepare onion soup mix
7. Take butter
8. Take onion
9. Prepare sliced mushrooms
10. Get flour
11. Get beef broth
12. Get water

Steps to make Salisbury Steak:

1. Mix first 5 ingredients and 1/2 packet of onion mix. (Save remaining for gravy). Make 5 patties.
2. Brown patties on each side over med-high heat. Remove from heat and set aside.
3. Melt butter and sauté mushrooms and onions for about 3-6 minutes
4. Add flour and remaining onion mix to onions and mushrooms. Mix well until onions and mushrooms have absorbed powder.
5. Add broth and water and mix well until flour us well incorporated and gravy takes on a creamy appearance.
6. Bring gravy to a boil then reduce to simmer. Simmer about 5 minutes or until gravy thickens, stirring often.
7. Add beef patties and simmer for 40 minutes, until patties are firm.
8. Enjoy.

So that’s going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!