Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat-wrapped tofu with oyster sauce and mayonnaise. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meat-Wrapped Tofu With Oyster Sauce and Mayonnaise is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Meat-Wrapped Tofu With Oyster Sauce and Mayonnaise is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have meat-wrapped tofu with oyster sauce and mayonnaise using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Meat-Wrapped Tofu With Oyster Sauce and Mayonnaise:

1. Take 8 slice Thinly sliced pork
2. Prepare 8 pieces - see step 1 Tofu (silken or firm)
3. Take 2 leaves Cabbage
4. Take 1 Cheese (the melting or non-melting kind)
5. Take 1 tbsp Mayonnaise
6. Make ready 1 tbsp each Sake and mirin
7. Take 1 tsp Sugar
8. Prepare 1 tsp Oyster sauce

Instructions to make Meat-Wrapped Tofu With Oyster Sauce and Mayonnaise:

1. After draining away the excess water from the tofu, cut it 2 cm thick and then cut into rectangular pieces. Cut the same number of tofu pieces as you have meat slices. Finely shred the cabbage, massage in a little salt, then squeeze out the excess moisture.
2. Place a slice of meat vertically on your work surface, put on some cabbage, cheese (just a little bit), and a piece of tofu on the end closer to you, and wrap it all up tightly. In the meantime mix together the mayonnaise, sake, mirin, sugar and oyster sauce.
3. Dust the meat rolls lightly with katakuriko (not listed), and pan-fry until browned. When the meat is browned all over, turn down the heat to low, add the sauce ingredients and roll the pieces to coat.

So that’s going to wrap it up for this special food meat-wrapped tofu with oyster sauce and mayonnaise recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!