Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, green beans with melt in u mouth potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Great recipe for Green Beans with Melt in U Mouth Potatoes. Recipe by Mike Chetty @Mikes Kitchen. I needed to use my green beans and also had potatoes. Do need the cumin seeds for this one which I like better than ground cumin anyway.

Green Beans with Melt in U Mouth Potatoes is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Green Beans with Melt in U Mouth Potatoes is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:

1. Take Very large bunch of green beans: wash, trim, cut up. See pic
2. Get 2 med/lg non-baking potatoes. Largely diced, throw in cold water
3. Make ready 1 t cumin seeds
4. Make ready 2 chile peppers diced (i used Jalapeno that's what i had)
5. Get 2 T good veg oil
6. Prepare 1/2 t turmeric
7. Prepare 2/3 c water
8. Make ready 1 t. fresh, finely slivered ginger
9. Get 1 lg garlic clove, minced
10. Get 2 T fresh lemon juice
11. Make ready 1 t salt
12. Take (I used a tiny bit crushed red pep cause jalapeno not hot enough

Stir well and bring to a simmer. Instant Pot Green Beans and Potatoes is a favorite Instant Pot side dish recipe made with fresh green beans, new potatoes, and diced ham. Green Beans and potatoes cooked with ham or bacon in the Instant Pot are melt in your mouth tender and packed full of the flavor of ham or bacon. I needed to use my green beans and also had potatoes.

Instructions to make Green Beans with Melt in U Mouth Potatoes:

1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

Green Beans and potatoes cooked with ham or bacon in the Instant Pot are melt in your mouth tender and packed full of the flavor of ham or bacon. I needed to use my green beans and also had potatoes. Do need the cumin seeds for this one which I like better than ground cumin anyway. Stir in the cooked bacon, green beans, potatoes, garlic, and chicken broth. Drain beans and add mushrooms then set aside.

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