Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic cheese tilapia. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Garlic cheese tilapia is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Garlic cheese tilapia is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have garlic cheese tilapia using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Garlic cheese tilapia:

1. Get 4 tilapia fillets
2. Get 1 tbsp garlic powder
3. Prepare 1/4 cup mayonnaise
4. Take 4 tbsp lemon juice
5. Prepare 1/2 cup shredded cheese (I used Mexican blend)

Instructions to make Garlic cheese tilapia:

1. Take large piece of aluminum foil.
2. Place 1 tilapia fillet on foil.
3. Mix all ingredients and put 1/4 (total) of the mixture on both sides of the tilapia fillet.
4. Seal the aluminum foil around the edges.
5. Repeat this process with the remaining fillets.
6. Stack all foil packets in the slow cooker on top of each other.
7. Cook for 3 to 4 hours on low. fish should flake with a fork when cooking is complete

So that is going to wrap it up for this special food garlic cheese tilapia recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!