Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my sweet & spicy fish. π. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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My Sweet & Spicy Fish. π is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. My Sweet & Spicy Fish. π is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have my sweet & spicy fish. π using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Sweet & Spicy Fish. π:
- Make ready 1 tsp butter
- Make ready 1/4 small onion chopped
- Get 4 long Haddock fillets frozen
- Make ready 1 handful frozen green beans
- Take Add some more veg of your choice. (Opt)
- Get 250 g Rice add 1/4 tsp tumeric to add taste and colour cooking
- Take Sauce
- Take 1/4 Cup tomato juice/passata
- Take 1 Tsp tomato purèe
- Get 1/4 Cup Fish Stock
- Make ready 1/4 cup water
- Prepare 1/2 tsp pepper Flakes
- Prepare 1 Garlic clove grated
- Get 1 tbls Lemon juice
- Make ready 1 pinch chilli powder
- Make ready Sprinkle with Course sea salt + lemon pepper
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Steps to make My Sweet & Spicy Fish. π:
- In a jug add the sauce ingredients and mix together stirring. Makes 1/2 pint or just over.
- Add the butter heating slowly to melt. Then add the onions and fry for 2 minutes. Next add the sauce and stir.
- Cut your fish in 2 inch size pieces. And place them in the sauce. Next add the green peas and other veg(opt) add the lid cook for 15-20 minutes on low.
- After the 20 minutes leave it switch off heat leave the top on and bring up to heat up slowly when your ready to serve. Cook the Rice and drain serv with fish and sauce on top.
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