Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, store cupboard turkey curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Store Cupboard Turkey Curry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Store Cupboard Turkey Curry is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook store cupboard turkey curry using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Store Cupboard Turkey Curry:

1. Get ish shredded cooked turkey
2. Get Coconut oil
3. Prepare curry powder
4. Get turmeric
5. Make ready cinnamon
6. Take salt
7. Make ready ground coriander
8. Take tinned tomatoes
9. Take full fat coconut milk

Instructions to make Store Cupboard Turkey Curry:

1. Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well.
2. Add the tinned tomatoes and simmer for 10-15 mins. Then stir in the coconut cream from the top of the can of milk. You can add some of the thinned coconut water too to get the desired consistency.

So that is going to wrap it up with this special food store cupboard turkey curry recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!