Steps to Make Quick Mexican street corn

Mexican street corn
Mexican street corn

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, mexican street corn. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican street corn is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mexican street corn is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mexican street corn using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mexican street corn:
  1. Prepare 3 TBSP butter
  2. Prepare 1 1/2 pounds frozen corn
  3. Prepare 1 red onion diced
  4. Take 1 jalapeño seaded and diced
  5. Get 2 TBSP minced garlic
  6. Make ready 1 1/2 TBSP cilantro
  7. Take 1/2 TSP hot chili powder
  8. Get 1/4 cup sour cream
  9. Make ready 1/2 TSP Sriracha sauce
  10. Take 1 TBSP lime juice
  11. Prepare 1/2 TSP kosher salt
  12. Get 5 oz cotija cheese crumbled
Instructions to make Mexican street corn:
  1. Melt butter in a large saute pan over medium high heat.
  2. Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
  3. Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
  4. Add in the cotija cheese and mix well before serving.
  5. Enjoy!

So that is going to wrap it up for this special food mexican street corn recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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