Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, chicken breast with cream of mushroom. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Breast with Cream of Mushroom is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Breast with Cream of Mushroom is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chicken breast with cream of mushroom using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Breast with Cream of Mushroom:

1. Get Skinless Boneless Chicken Breast,
2. Prepare Sea Salt,
3. Get White Pepper,
4. Prepare Dried Mushroom Powder,
5. Get Canola / Peanut / Vegetable Oil,
6. Take Ghee,
7. Make ready Shiitake Mushrooms Thinly Sliced,
8. Get Garlic Finely Minced,
9. Take Za'atar,
10. Take Parsley Coarsely Chopped, For Garnishing
11. Get Heavy Whipping Cream,

Instructions to make Chicken Breast with Cream of Mushroom:

1. Place chicken breast on a counter. - - Cover with cling film. - - Using a meat tenderizer, gently pound the chicken breast until even thickness.
2. Season generously with salt, pepper and mushroom powder. - - In a skillet over medium heat, add oil and ghee. - - As soon as the oil is heated up and the ghee has melted, add in the chicken breast, laying away from you.
3. Cook until 50% thru'. - - Flip and cook until about 75% thru'. - - Remove from heat and set aside to rest on a plate.
4. In the same skillet over medium heat, add mushrooms. - - Saute until slightly caramelized. - - Add in garlic and za'atar. - - Saute until well combined and aromatic.
5. Add in cream and deglaze the skillet. - - Bring it up to a simmer. - - Add in the chicken and whatever leftover liquid on the plate.
6. Tilt the skillet and baste the chicken with the cream mixture. - - Remove from heat and transfer onto serving plate. - - Garnish with parsley. - - Serve immediately.

So that is going to wrap this up with this special food chicken breast with cream of mushroom recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!