Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, hashbrown potato rounds. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hashbrown Potato Rounds is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Hashbrown Potato Rounds is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have hashbrown potato rounds using 3 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Hashbrown Potato Rounds:

1. Prepare 5 lb bag idaho potatoes
2. Take 5 tbsp bacon grease
3. Take 1 salt and pepper to taste

Steps to make Hashbrown Potato Rounds:

1. peel then rinse potatoes.
2. slice potatoes thin and blot with paper towels to remove excess moisture.
3. heat bacon grease in the bottom of a large skillet with a lid.
4. place sliced potatoes on top.
5. sprinkle with salt and pepper.
6. place lid on potatoes and cook on medium/high heat for ten minutes.
7. scrape up and flip potatoes. replace lid. and cook for 15 min. flipping every 5 minutes. ( when removing lid let the water/condensation drip into the skillet.)
8. remove lid and cook another 10 min.. still flipping every 5 min.
9. remove from heat and serve.
10. enjoy!
11. u can also add nearly any type of meat to this as well. or serve alongside your meal.
12. serves 4-5 people.

So that’s going to wrap this up with this exceptional food hashbrown potato rounds recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!