Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, grandma olga's scalloped corn. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grandma Olga's Scalloped Corn is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Grandma Olga's Scalloped Corn is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook grandma olga's scalloped corn using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grandma Olga's Scalloped Corn:

1. Prepare 1 can whole kernel corn with juice
2. Take 1 can cream style corn
3. Get 2 eggs beaten
4. Make ready 1 cup sour cream
5. Prepare 1/2 cup butter melted
6. Take 1 (6 1/2 ounce) package corn muffin mix
7. Take the two cans of corn can be substituted with Chad and Julia's fresh corn and adding a little water or cream

Instructions to make Grandma Olga's Scalloped Corn:

1. Mix all ingredients together in a large bowl thoroughly then fold into a buttered casserole dish
2. Place casserole dish into a pre-heated 350 degree oven 40-50 minutes or until the corn is set. A slight brown on the top gives a nice presentation.

So that’s going to wrap this up for this exceptional food grandma olga's scalloped corn recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!